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  • NORTHWEST TERRITORIES
Nutritional Information

Per serving

Calories:
180
Protein:
12 g
Fat:
Carbohydrates:
4 g
Sodium:
210 mg
Serves: 4 - 6
Prep Time: 15 mins
Cook Time: 60 mins
  1. Preheat oven to 350F.
  2. Mix beets with olive oil and roast until soft, set aside to cool.  At the same time, roast turkey breast until cooked through to 170F.  Cool and slice.
  3. Place salad greens in a serving dish and add turkey, beets, Brazil nuts and feta.
  4. Whisk all dressing ingredients in a bowl.  Pour dressing over salad and serve.
  Nutritional facts per 3.5 oz/100 g

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