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1
Nutritional Information

Per serving

Calories:
375
Protein:
40 g
Fat:
16 g
Carbohydrates:
18 g

Credit
Recipe courtesy of Eat In Eat Out magazine (www.eatineatout.ca).

Serves: 4
  1. Layer romaine lettuce, eggs, turkey slices, avocado, bacon, cherry tomatoes and onion on two plates.
  2. Whisk all ingredients for dressing in a bowl.
  3. Drizzle over salad and serve.

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