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2
Nutritional Information

Per serving

Calories:
411
Protein:
24 g
Fat:
25 g
Carbohydrates:
23 g
Sodium:
282 mg

Credit
Recipe courtesy of Eat In Eat Out Magazine (www.eatineatout.ca).

Serves : 10-12
  1. Combine all ingredients in a bowl.
  2. Combine dressing ingredients in a separate bowl.
  3. Drizzle dressing over quinoa mixture and toss.

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