Want to prepare something easy, family friendly and great to feed a crowd? You can use turkey breast or any other turkey cut such as leg or thigh.
- Place turkey cubes and marinade mixture in a bowl (covered) overnight.
- Thread skewers with onion, pineapple and marinaded turkey.
- Preheat grill to medium-low heat
- Grill 4-5 minutes on each side or until turkey is cooked through
- Top with sliced green onion and sesame seeds.
- Serve with rice or salad.