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2
Nutritional Information

Per serving

Calories:
350
Protein:
29 g
Fat:
13 g
Carbohydrates:
36 g
Sodium:
749 mg

Credit
Recipe courtesy of Eat In Eat Out magazine, www.eatineatout.ca.

Serves : 6
  1. Cook ground turkey with chopped onion and chopped garlic in large skillet.
  2. Mix in tomato sauce, brown sugar, barbeque sauce, and Worcestershire sauce.
  3. Season with salt and pepper.
  4. Simmer until thickened. Serve on hamburger buns.

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